Uma visão bibliométrica sobre inovação no agronegócio à partir da Web of Science de 1956 a 2017

Autores

DOI:

https://doi.org/10.31994/rvs.v13i1.885

Palavras-chave:

Inovação, Agronegócio, economia, desenvolvimento

Resumo

O presente artigo apresenta, através de uma pesquisa bibliométrica de 1956 a 2017, o desenvolvimento histórico das pesquisas em relação a inovação e o agronegócio, o que denota grande importância para a academia, visto o potencial de geração econômico que tais pesquisas proporcionam. Dessa forma, é possível verificar um posicionamento importante da academia brasileira e americana em relação ao mercado inovativo de agronegócio, pensamento corroborado pela visão das agências de fomento em relação a tal perspectiva, que muito apoiam o desenvolvimento destas pesquisas no campo.

Downloads

Não há dados estatísticos.

Referências

ANTONIOLI, D.; MANCINELLI, S.; MAZZANTI, M. Is Environmental Innovation Embedded within High-Performance Organisational Changes? The role of human resource management and complementarity in green business strategies. Research Policy, v. 42, p. 975-988, 2013.

ARTUZO, F. D., et al. Precision Agriculture: Innovation for world food production and to optimization in the use of fertilizers. Revista Tecnologia E Sociedade, v. 13, n. 29, p. 146-160, 2017.

AVILA, L. V.; LEAL, W.; BRANDLI, L.; MACGREGOR, C. J.; MOLTHAN-HILL, P.; OZUYAR, P. G.; MOREIRA, R. M. Barriers to innovation and sustainability at universities around the world. Journal of Cleaner Production, v. 164, p. 1268-1278, 2017.

BERKHOUT, F. Eco-innovation: reflections on an evolving research agenda. Int. J. Technol. Pol. Manag., v. 11, p. 191-197, 2011.

BOCKEN, N. M. P.; Short, S.; Rana, P.; Evans, S. A literature and practice review to develop sustainable business model archetypes. Journal of Cleaner Production, v. 65, p. 42-56, 2014.

BOEHLJE, M., et al. Future Agribusiness Challenges: Strategic Uncertainty, Innovation and Structural Change. International Food and Agribusiness Management Review, v. 14, n. 5, p. 53-81, 2011.

BORGHESI, S.; COSTANTINI, V.; CRESPI, F.; MAZZANTI, M. Environmental innovation and socioeconomic dynamics in institutional and policy contexts. J. Evol. Econ., v. 23, p. 241-245, 2013.

BRUKHANSKYI, R. F.; FURMAN, O. Accounting information positioning of agrarian business socio-economic strategy. Scientific Bulletin of Polissia, v. 1, p. 72-79, 2017.

CARDOSO, J. D., et al. INNOVATION IN THE BRAZILIAN AGRICULTURE: A LITERATURE REVIEW. Revista Geintec-Gestao Inovacao E Tecnologias, v. 5, n. 4, p. 2495-2510, 2015.

CARRILLO-HERMOSILLA, J.; RIO, P. D.; KÖNNÖLÄ, T. Diversity of eco-innovations: Reflections from selected case studies. Journal of Cleaner Production, v. 18, n. 10-11, p. 1073-1083, 2010.

CHEN, C. CiteSpace II: Detecting and visualizing emerging trends and transient patterns in scientific literature. JASIST, v, 57, n. 3, p. 359-377. 2006.

CONSOLI, C.; MARIN, G.; MARZUCCHI, A.; VONA F. Do green jobs differ from non-green jobs in terms of skills and human capital? Research Policy, v. 45, p. 1046-1060, 2016.

CORCHUELO, B., F. J. MESIAS. Willingness to innovate and competitiveness in the Extremaduran agri-food industry. Itea-Informacion Tecnica Economica Agraria, v. 113, n. 2, p. 176-191, 2017.

FIRLEJ, K., et al. Competitiveness and innovation of the Polish food industry. Agricultural Economics-Zemedelska Ekonomika, v. 63, n. 11, p. 502-509, 2017.

FRAJ-ANDRE’S, E.; MARTINEZ-SALINAS, E.; MATUTE-VALLEJO, J. A Multidimensional Approach to the Influence of Environmental Marketing and Orientation on the Firm’s Organizational Performance. Journal of Business Ethics, 2008.

JIN, Y. H., et al. Impact of government science and technology policies with a focus on biotechnology research on commercial agricultural innovation in China. China Agricultural Economic Review, v. 9, n. 3, p. 438-452, 2017.

MILES, M. P.; COVIN, J. G. Environmental Marketing: A Source of Reputational, Competitive, and Financial Advantage. Journal of Business Ethics, v. 23, n. 3, p. 299–311, 2000.

MILES, M. P.; MUNILLA, L. S. The Eco-Orientation: An Emerging Business Philosophy. Marketing Theory and Practices, v. 1, n. 2, p. 43–51, 1993.

PINTO, C. F.; SERRA, F. R.; FERREIRA, M. P. A bibliometric study on culture research in International Business. BAR, v. 11, n. 3, p. 340-363, 2014.

PRADO, J. W. et al. Multivariate analysis of credit risk and bankruptcy research data: a bibliometric study involving different knowledge fields (1968-2014). Scientometrics, v. 106, n. 3, p. 1007-1029, 2016.

PUJARI, D.; WRIGHT, G.; PEATTIE, K. Green and Competitive. Influences on Environmental New Product Development Performance. Journal of Business Research, v. 56, n. 8, p. 657–671, 2003.

SHRIVASTAVA, P. Environmental Technologies and Competitive Advantage. Strategic Management Journal, v. 16(summer), p. 183–200, 1995.

TRUKHACHEV, V. I., et al. The Strategic Directions of Innovative Economy Development in Russian Agribusiness. Montenegrin Journal of Economics, v. 12, n. 4, p. 97-111, 2016.

YORK, J. Pragmatic Sustainability: Translating Environmental Ethics into Competitive Advantage. Journal of Business Ethics, v. 85, n. 1, p. 97–100, 2009.

Downloads

Publicado

2022-04-26

Como Citar

Oliveira, C. C., Silva, J. P. N., Garcia, A. S. ., & Lucchesi, K. S. D. . (2022). Uma visão bibliométrica sobre inovação no agronegócio à partir da Web of Science de 1956 a 2017. Revista Vianna Sapiens, 13(1), 23. https://doi.org/10.31994/rvs.v13i1.885

Artigos mais lidos pelo mesmo(s) autor(es)